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Pace One’s
Sunday Brunch
~ Soups ~
Homemade Snapper cup 6.50/bowl 7.50
Cream of Mushroom cup 5.50 / bowl 6.50
Soup of the Day cup 4.50 / bowl 5.50
~ Salads ~
*Caesar Salad
This classic salad is made with a rich garlic and anchovy dressing
Appetizer size 6.95
Entrée size 10.95
Romaine Salad
Crisp romaine, bleu cheese crumbles and dried cranberries tossed with orange raspberry vinaigrette
Appetizer size 7.75
Entrée size 11.95
Greek Salad
Classic greek salad of olives, peppers, cucumber, red onion, tomato and feta cheese
7.50
Beet Salad
Red beets with goat cheese drizzled with raspberry honey reduction over field greens
11.50
1/2 Pineapple
Filled with pineapple, honeydew, cantelope, bananas, grapes, and strawberries drizzled with honey and walnuts.
6.95
Our House Salad
with balsamic dill vinaigrette 2.75
Bleu Cheese dressing 3.95
~ Brunch Entrees ~
French Toast
Sourdough dipped in a rich and flavorful batter of eggs, cream, vanilla, and cinnamon
7.25
Belgium Waffles
Served with a warm strawberry pineapple compote
8.25
Quiche Lorraine
This classic quiche is made with bacon, swiss cheese, egg, cream and onion.
8.95
Three Egg Omlette
Build your own from bacon, ham, sausage, mushroom, swiss, cheddar, tomato, onion, red peppers, asparagus, and broccoli
9.50
Eggs any Style
Served with Toast and Home Fries
6.95
Eggs Thornton
Sourdough toast, twin medallions of filet mignon, two poached eggs topped with hollandaise
12.95
Eggs Benedict
Sourdough toast, ham, two poached eggs topped with hollandaise.
10.95
Steak and Eggs
Char grilled 7oz strip steak, two eggs, homefries and toast
13.95
Seafood Puff pastry
Shrimp, scallops & crab baked in a flakey pastry with tomatoes, mushrooms and oregano
11.50
Local Portabello Mushroom with Crab
Creamy crab, spinach and red pepper oven roasted with gruyere
12.50
Wild Mushroom Spinach Lasagna
Layers of wild mushrooms, spinach and cheese served with a tomato basil sauce
13.95
Penne Pasta Alfredo
Tossed with a delicious alfredo sauce, asparagus and finished with locatelli cheese
10.95
Grilled Chicken Breast
Char grilled chicken breast served with a fresh tomato salsa and a grilled chili-shallot sauce
13.50
Petite Ahi Tuna
Char grilled and served with a fresh tomato salsa and grilled chili-shallot sauce
14.50
*Grilled Lamb Chops
Three char-grilled lamb chops served with potatoes layered with bleu cheese and caramelized onion.
18.95
Crab Cake
Roasted jumbo lump crab cake with Creole remoulade
14.95
~ Sides ~
Bacon, Ham, Sausage 2.50
Homefries 2.00
Bagels or Toast 1.50
Fresh Cut Fruit 3.00
Colossal Crab Meat 7.50
~ Children’s Brunch ~
$6.00
Scrambles Eggs
French Toast
Half Waffle
Hamberger
All served with fresh cut fruit, homefries, and juice
~ Beverages ~
Coffee, Tea, and Iced Tea 2.50
Unlimited refills
Orange, Tomato, Pineapple Juice 2.95
Hot Apple Cider with a cinnamon stick 3.25
Sparkling Apple Cider 4.00
Voss Sparkling and Still Water 4.50
Cappuccino 4.50
Espresso 3.25
~ Specialty Cocktails ~
The Pace One Mimosa
Freixenet-Brut Split (187ml), Grand Marnier and Fresh Orange Juice
The Pace One Bloody Mary
Absolute Peppar, Our Spicy Bloody Mary Mix Garnished With A Jumbo Shrimp
9.75
Pace One grills our steaks to the following temperature and color:
Rare - red, cool inside | Medium-Rare - red, very warm inside | Medium - pink, inside hot |
| Medium-Well - slightly pink, very hot | Well - no pink, cooked through |
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. See asterisk’s marked items above.
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